This place was spot on. Old fashion table side service like a steakhouse or supper club should be. The server was extremely knowledgeable with the manager costing the table to ensure everything was to your expectation. My steak was aged and cooked perfectly. Try the grilled octopus as an app with a nice glass of red. Enjoy.
Had one of the finer dining experiences of my life here last night. Amazing food and the staff went above and beyond to take care of us. From the girl who took our reservation and made a table of 4 work at the last minute, to our server, to the floor manager who made sure our wine glasses never went empty. 5 stars all around.
Hands down, THE best restaurant in Rosemont and the entire O’Hare area. My son and I dined early and we could not have been treated better. Really nice people with the utmost professionalism. My son’s t-bone was prepared perfectly and the first word out of his mouth after the first bite was “delicious”. My lamb chops had a perfect blend of oregano and a hint of lemon and cooked exquisitely with just the right amount of charrimg. Francine is a hall of fame waitress and Rich, the owner, was so warm and hospitable. So, if you want to take your son out for a steak and enjoy a truly special experience, Gene and Georgetti is the place to go!
This Italian staple in the Chicago suburb is just as good as the classic downtown location. If you want an authentic Italian dinner or a fab steak, this is our favorite.
The Bone-in Ribeye was excellent, add the vesuvio potatoes and a few glasses of Merlot and you have a wonderful evening of celebration. Great service, attentive, friendly, and looking always to offer a first class experience. Ranks right up there with the best Steakhouses, they also offer some Italian specialties that looked great at nearby tables.
If you are a 20-something hipster with a man bun who’s idea of a perfect dinner involves a mojito and free-range chicken, you probably wont like it. However if you are over 30 and appreciate old school class, a steak knife that weighs a pound, and an environment of what dining used to be…you’ll love it. Great wine selection. Our steaks were excellent and cooked perfect. Staff equally good. Enjoy!
Old world charm. We felt very welcome as soon as we walked in. Sat at the bar for a cocktail then the waiter took my drink to the table instead of having me carry it, such a gentleman! We were treated like famiglia and the food was amazing. I felt like this was a place Frank Sinatra or Al Capone would have visited, very quaint. Juan, our waiter asked what we liked and gave suggestions accordingly. Love this place and will definitely go back!
Let’s get right to it…The best Bone-in Ribeye in Chicago! I travel and eat all over the USA and world and by far one of the best I have had. But let’s back it up and start with the freshly sliced bread and bread sticks. Watch out I almost wasted my meal on eating all of it (it’s that good).
Best steak in Chicago. And nothing ever changes here. It doesn’t need to. That waiter that served you your first time in twenty years ago or more might be the waiter you get tonight. It’s stepping back in time to go through the doors to enjoy something timeless in itself, great steaks and great food in general.