Gene and Georgetti Rosemont will have a special holiday menu available for dinner from Dec. 19th – 24th in Rosemont (closed Sunday the 22nd). Served family style, each item serves 2-3 people.


Holiday Menu



Ida’s Focaccia | $18
herbed ricotta, mozzarella, grana padano, truffle oil

Mozzarella and Tomatoes (3 Ways) | $24
burrata, fior di latte, mozzarella di bufala, heirloom vine ripened tomatoes, tomatoes confit, oven dried tomatoes, fresh basil, aged balsamic vinegar


Potato Gnocchi | $36
sweet gorgonzola, cipolline onion agrodolce, spicy bacon


Tomahawk Ribeye (40 oz.) | $125
porcini rubbed, smashed brussels sprouts, lobster béarnaise

Sunday Gravy and Rigatoni | $48
uncle tony’s meatballs, gene’s sweet Italian sausage, lamb braciole, pork shank, beef short ribs, rigatoni pomodoro

Porchetta | $46
salsa verde, focaccia, braised greens and apples


Feast of the Seven Fishes | $65
stuffed shrimp oreganata, fried calamari, clams casino, mussels posillipo, scallops, crab stuffed mushrooms, sole with herbs and breadcrumbs


Roasted Whole Butternut Squash | $18
candied hazelnuts, frangelico, brown butter, maple syrup, spinach salad


Christmas Platter | $24
torta della nonna, Italian Christmas cookies, torta al cioccolato, honey vanilla marscapone


Available in Chicago and Rosemont all month long!

Winter Sangria | $14/glass
perfect for winter nights in Chicago

Eggnog Martini | $14/glass
cinnamon, nutmeg, amaretto

Yardbird | $14/glass
bitter, rich and smooth as a Manhattan

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