Gene and Georgetti Rosemont will have a special holiday menu available for dinner from Dec. 19th – 24th in Rosemont (closed Sunday the 22nd). Served family style, each item serves 2-3 people.

 

Holiday Menu

 

Antipasto

Ida’s Focaccia | $18
herbed ricotta, mozzarella, grana padano, truffle oil

Mozzarella and Tomatoes (3 Ways) | $24
burrata, fior di latte, mozzarella di bufala, heirloom vine ripened tomatoes, tomatoes confit, oven dried tomatoes, fresh basil, aged balsamic vinegar

Pasta

Potato Gnocchi | $36
sweet gorgonzola, cipolline onion agrodolce, spicy bacon

Meats

Tomahawk Ribeye (40 oz.) | $125
porcini rubbed, smashed brussels sprouts, lobster béarnaise

Sunday Gravy and Rigatoni | $48
uncle tony’s meatballs, gene’s sweet Italian sausage, lamb braciole, pork shank, beef short ribs, rigatoni pomodoro

Porchetta | $46
salsa verde, focaccia, braised greens and apples

Fish

Feast of the Seven Fishes | $65
stuffed shrimp oreganata, fried calamari, clams casino, mussels posillipo, scallops, crab stuffed mushrooms, sole with herbs and breadcrumbs

Sides

Roasted Whole Butternut Squash | $18
candied hazelnuts, frangelico, brown butter, maple syrup, spinach salad

Dessert

Christmas Platter | $24
torta della nonna, Italian Christmas cookies, torta al cioccolato, honey vanilla marscapone


Cocktails

Available in Chicago and Rosemont all month long!

Winter Sangria | $14/glass
perfect for winter nights in Chicago

Eggnog Martini | $14/glass
cinnamon, nutmeg, amaretto

Yardbird | $14/glass
bitter, rich and smooth as a Manhattan

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SPECIAL HOURS

Gene & Georgetti Chicago 

will be OPEN on

Sunday, May 19th, from 5-10pm

 

Make Your Reservations