Whether you choose them as a starter, a side, or your main course; soups and salads remain a staple of lunch and dinner selections. Using fresh ingredients and house-made dressings, these Gene and Georgetti soup and salad dishes are favorites of both our long time patrons and new visitors alike! Read on as we highlight the classics and don’t forget to add them to your order next time you’re in!
Crisp Romaine Hearts with Grated Parmesan Cheese and Croutons Tossed in Caesar Dressing then Topped with Freshly Shaved Parmesan.
Classic Fresh Tomatoes and Fresh Mozzarella Garnished with Fresh Basil Leaves.
Signature Salad of Crisp Iceberg Lettuce, Crisp Vegetables, Cheese and Salami. Topped with two of our Jumbo White Shrimp then Tossed in our Classic Italian Vinaigrette.
Crisp Iceberg Wedge, Topped with our Home-Made Blue Cheese Dressing, Garnished with Fresh Tomato and Crispy Bacon.
Spinach Tortellini Soup
Cheese Filled Tortellini Pasta in a Light Chicken Stock Broth with Fresh Spinach and Parmesan Cheese.
Carrots, Celery, Onions, Green Cabbage, Crushed Tomatoes, Potatoes, Green Beans, Sweet Peas and Pinto Beans with Seasonings Cooked in a Pork and Chicken Stock.
All photos courtesy of Collin Pierson Photography