Michigan Avenue Magazine: Takes on Steak Dad Will Love This Father’s Day

If a perfectly cooked piece of red meat is the quickest way to dad’s heart, treat him to a Father’s Day steak dinner he’ll never forget at one of these seven local meat palaces. (Steak isn’t dad’s taste? We’ve also found restaurants for every type of dad this Father’s Day.)

 

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Gene & Georgetti
Broiled meat is the name of the game at Chicago’s oldest steakhouse. Dad can’t go wrong with any of the cuts, but we recommend one of the bone-in options that pack an extra punch of flavor. 500 N. Franklin St., 312-527-3718

Click here to check out the feature on Michigan Avenue Magazine’s website!

Chicago

Chicago Reservations

312.527.3718

500 N. Franklin Street
Chicago, IL 60654
(Complimentary Valet)

Mon-Thur: 11am-11pm
Fri & Sat: 11am-12 midnight
Closed on Sunday except for private events and large conventions.

Rosemont

Rosemont Reservations

847.653.3300

9421 W. Higgins Road
Rosemont, IL 60018
(Complimentary Valet)

Mon-Thur: 11am-10pm
Friday: 11am-11pm
Saturday: 4pm-11pm
Closed on Sunday except for private events and large conventions.

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